Announcements

--- Breakfast & Lunch ---

Lunch Prices for 2017-18
     ELEMENTARY (K-5 Students)   $2.25 per lunch  /   $11.25 per week
     SECONDARY  (6-12 Students)  $2.75 per lunch /    $13.75 per week
     BREAKFAST IS FREE TO ALL STUDENTS


April Breakfast/Lunch Menu  - Text version


Fruit and milk is served daily

April 3 breakfast, muffin & yougurt; lunch, nachos, refried beans & apple slices
April 4 breakfast, breakfast pizza & oranges; lunch, grilled cheese, tomatoe soup
April 5 breakfast, bagel & pears; lunch, popcorn chicken & mashed potatoes, gravy
April 6 breakfast, donut & applesauce; lunch, calzone, green beans, apples
April 9 breakfast, muffin & yogurt; lunch, hot dog, potato smiles & peaches
April 10 breaksfast, scrambled eggs & toast, apples; lunch, nachos, refried beans & apple slices
April 11 breakfast, breakfast pizza & oranges; lunch, Hame & cheese bites, broccoli, carrots
April 12 breakfast, Bagel & pears ; lunch, meatballs, rolls, mashed potatoes & gravy, pears
April 13 breakfast, donut & applesauce; lunch, mozzarella sticks, green breans, apples
April 16 breakfast, muffin, yogurt 7 peaches; lunch, chicken sandwich, tator tots, baked beans, peaches
April 17 breakfast, scrambled eggs & toast, apple slices; lunch, nachos, refried beans & apple slices
April 18 breakfast, breakfast pizza & oranges; lunch, pasta meal, garlic bread, broccoli, applesauce
April 19 breakfast, bagel & pears; lunch, chicken nuggets, sun chips, carrots, pears
April 20 breakfast, donut & applesauce; lunch, calzone, green beans, apples
April 23 breakfast, Muffin, yogurt & peaches ; lunch, corn dogs, waffle fries, baked beans, peaches
April 24 breakfast, scrambled egss, toast & apples; lunch, nachos, refried beans, apples
April 25 breakfast, breakfast pizza & oranges; lunch, pancakes, sausage, hashbrowns, broccoli, applesauce
April 26 breakfast, bagel & pears; lunch, turkey gravy, roll, mashed potatoes, salad, pears
April 27 breakfast, donut & applesauce; lunch pepperoni sticks, green beans, apples
April 30 breakfast, muffin, yogurt & peaches; lunch, hamburger, french fries, peaches


The Healthy, Hunger-Free Act has been in effect at Big Bay de Noc School.  Fresh fruits and vegetables, more whole grains and fat-free, low-fat milk options along with limitations on fat calories have all been implemented into the lunch program to make the meals more nutritious.

Students in grades 6-12 will have the choice of the main meal entree or one other choice daily, including a fruit and vegetable salad bar.  There are specific requirements to be met daily.

USDA is an equal opportunity provider and employer.


 


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